Further Notes:
An ulu is a traditional Inuit woman’s knife characterized by a curved blade and a handle set above the blade for leverage and control. It has been an essential daily tool used for preparing food, including skinning animals, cutting meat, and processing fish, as well as for working hides and sewing tasks. The ulu’s design allows for efficient cutting with a rocking motion, making it well suited to Arctic life and materials. Beyond its practical use, the ulu holds deep cultural significance as a symbol of Inuit women’s knowledge, skill, and central role in family and community life.
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